Parmigiano Reggiano Aged 24 Months made from the Vacca Bianca Modenese - Bianca Modenese S.C.A.
Parmigiano Reggiano made exclusively from the milk of the Vacca Bianca Modenese (White Cow of Modena) which is particularly suitable for the production of this cheese due to being rich in the K-Casein protein. Rich in calcium and phosphorus, Parmigiano Reggiano from the Vacca Bianca Modenese is not only important for children and the elderly for maintaining a healthy diet; but is also good for athletes since it is rapidly digested and converted into pure energy.
Seasoned for 24 months with a nice grainy texture, offering a rich range of aroma. Goes well with everything and has a delicate, yet distinctive flavor suitable for all palates.