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Cappellacci Pasta Pumpkin

Made with the finest ingredients using the traditional recipe of Modena.

Fresh pasta made with soft and hard wheat flour and fresh eggs. Filled with pumpkin and Parmigiano Reggiano.


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Fine tastes of Modena
Tuna Loaf

Strain the tuna and anchovies, then combine with the melted butter, Parmigiano Reggiano...


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A look at / San Geminiano

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Like all Italian cities Modena has a Patron Saint: San Geminiano...


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