Fine Tastes of ModenaFocus on
"CLAUDIO" is an extra old balsamic vinegar drawn from the battery of great-great-grandfather Claudio, aged for many years in barrels made from chestnut and cherry.
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In a large saucepan, combine the milk, confectioners' sugar, vanilla, and gelatin, stirring until the gelatin is dissolved...
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A look at / San Geminiano
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