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Tagliatelle Kuchen Torta Gualmini

A traditional cake from Modena.

In the region of Emilia this cake is eaten with a few drops of Sassolino, a typical local anise-flavored liqueur.


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Fine tastes of Modena
Potato Pie with Cotechino or Zampone

Soak bread in vegetable cream. Peel and wash potatoes, cook in a pan with a drizzle of extra virgin olive oil...


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