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The softness and balance of Pedroni's Balsamic Vineger of Modena "VECCHIO" arise from the skilled mixing of wine vinegar with a classic cooked must from their own grown grapes.
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Peal the pumpkin and cut into tiny cubes. Mince the onion and place in a pan with the rosemary and half the butter...
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Fine Tastes of Modena




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